Gallery by Chele
Through the years, Gallery by Chele has consistently pushed the boundaries of creativity, earning well-deserved spots in Asia’s 50 Best Restaurants and 50 Best Discovery lists—and it takes only one visit to one of Bonifacio Global City’s quieter corners to discover why.
To dine here is to experience the best of local flavors, techniques, and customs that come together in inventive interpretations by Chef Chele González and Chef Carlos Villaflor. Their aptly named tasting menu, “The Journey,” is rooted in the exploration of the Philippines and Southeast Asia’s rich culture. Available in six or ten courses, vegan or vegetarian upon request, their curated selection of bites and small plates is nothing short of a gastronomic adventure. The meticulously crafted starters and courses—best enjoyed with wine, cocktail, or non-alcoholic pairings—are designed around sustainably sourced seasonal ingredients from farmers, fishermen, and artisans across the region, guaranteeing an ever-evolving tasting menu to excite those seeking both the familiar and the unknown. Woven together by a narrative unique to Gallery by Chele, its palatable food and roomy, well-lit space are a treat to the senses in every intimate sitting.
Gallery by Chele is located at Clipp Center, 11th Avenue corner 39th Street, Bonifacio Global City, Taguig. It’s accepting reservations from Tuesdays to Sundays via its website at www.gallerybychele.com and email at [email protected]. You can contact 0917 546 1673 for inquiries.
Price range: P4,800-P5,900 for tasting menus; P3,000-P4,200 for set menu mains